Last Wednesday I used a recipe from this book
to make stuffed peppers spanish-style.
I used red and yellow peppers to make it just a little bit more Spanish.
The insides looked mighty tasty.
And indeed they were.
to make stuffed peppers spanish-style.
I used red and yellow peppers to make it just a little bit more Spanish.
The insides looked mighty tasty.
And indeed they were.
No comments:
Post a Comment